Stop Starch-Induced Glucose SurgesJuly 2013
By Scott Rackinow
Reduce the Impact of Diabetes
Another clinical study looked at patients who already had type II diabetes, and the researchers found that the benefits of transglucosidase are just as exciting for those with full-blown diabetes as they are for prediabetics.22
Diabetics not only have elevated blood sugar and often high insulin levels, but also have detectable evidence of advanced glycation end products in the form of hemoglobin A1c (HbA1c). This blood test is an indication of total blood sugar levels over an approximate two to three-month period.
Patients in the study received total daily doses of 900,000 units of transglucosidase, 2.7 million units of transglucosidase, or a placebo.22 Both doses produced respectable reductions in hemoglobin A1c, lowering it by an average 0.18 and 0.21%, respectively (normal measurements for this test should not exceed 5.5%).
Patients’ insulin concentrations fell significantly as well, by 2.79 and 3.59 mIU/mL, respectively.22 And while transglucosidase does not replace metformin if internal overproduction of glucose by the liver is the culprit behind elevated fasting glucose (>85 mg/dL) or elevated HbA1C (>5.5%), its dramatic insulin reductions are similar to those seen with the drug metformin, which can reduce fasting insulin by about 38% in obese, insulin-resistant people.39,40
But the benefits of transglucosidase for diabetics don’t end there. The patients taking transglucosidase also had significant increases in a beneficial cytokine called adiponectin and significant reductions in triglycerides and diastolic blood pressure.22
On the other hand, the placebo patients experienced significant increases in their body mass index (a measure of total weight for height) and also had increases in markers of fat-induced liver damage. Neither group of patients taking transglucosidase had such changes.22
If you already have type II diabetes, the availability of this novel enzyme is excellent news. It means that supplementing with transglucosidase not only helps protect against dangerous glycation reactions taking place in your tissues (which will cause heart, kidney, nerve and eye disease, given time), but also blunts excessive insulin levels (which raise your risk of cancer and cardiovascular diseases). In addition, it can also help protect you from further weight gain and other measures of poor health. And it’s all done without taking a single drug.
Chronically elevated glucose and insulin levels, especially those immediately following a meal, should be a major concern of any adult—even if you have no known history of high blood sugar. High insulin and glucose blood levels are at least as dangerous as high cholesterol when it comes to increased risk of cardiovascular disease.
In addition, chronically elevated glucose and insulin sharply elevate cancer rates. That’s why it’s important to take all possible steps to prevent dietary starch from converting into deadly sugar calories.
Transglucosidase is a groundbreaking supplement that is the first of its kind. Its dual mechanism of action helps manage high blood sugar and excess insulin by blocking the release of harmful sugar from starch…converting it instead into beneficial fiber.
This is a medical breakthrough capable of mitigating the growing diabetes epidemic—and is a critical new tool in our kit for managing dangerous metabolic conditions.
If your fasting glucose is over 85 mg/dL (which most adults are), or you have other indicators of glucose impairment such as elevated hemoglobin A1c or elevated fasting insulin, take transglucosidase before your two heaviest starch-containing meals of the day.
Human clinical trials have established its value in healthy as well as diabetic individuals. And that translates to lower risks for cancer, vision problems, and heart disease.
If you have any questions on the scientific content of this article, please call a Life Extension® Health Advisor at 1-866-864-3027.
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