In the March 1, 2008 issue of the AACR journal Cancer Research, Roswell Park Cancer Institute professor of oncology Yuesheng Zhang, MD, PhD and his colleagues report that an extract of broccoli sprouts given to rats reduced the development of bladder tumors by one half.
Dr Zhang’s team gave groups of rats a high or low dose of a concentrated extract of freeze dried broccoli sprouts two weeks prior to adding the carcinogen BBN to their drinking water. Other groups of animals received the broccoli sprout extract only, BBN only, or neither substance.
Bladder tumors did not develop in the group that received the broccoli sprout extract alone (without BBN), or who received neither treatment, however, among animals that received the carcinogen alone, 96 percent developed at least two tumors. Although 74 percent of BBN-treated rats that received the low dose of broccoli sprout extract developed cancerous tumors, only 38 percent of those that received the high dose developed any, and their tumors were much smaller in size and less numerous than those of the other groups.
The protective effect of broccoli and other cruciferous vegetables such as cabbage appears to be the result of their isothiocyanate (ITC) content. These phytochemicals have been associated with cancer protection in numerous other studies. Broccoli sprouts contain 30 times more ITCs than mature broccoli, and the compound used in the study provides 600 times more.
“Although this is an animal study, it provides potent evidence that eating vegetables is beneficial in bladder cancer prevention,” Dr Zhang stated. “The bladder is particularly responsive to this group of natural chemicals. In our experiments, the broccoli sprout ITCs after oral administration were selectively delivered to the bladder tissues through urinary excretion.”
“Epidemiologic studies have shown that dietary ITCs and cruciferous vegetable intake are inversely associated with bladder cancer risk in humans,” he added. “It is possible that ITC doses much lower than those given to the rats in this study may be adequate for bladder cancer prevention.”
Complementary alternative medical therapies (CAM) is a collective term for an array of remedies that lie outside what is traditionally considered conventional medical treatment for cancer. These include the use of herbal, vitamin, and nutritional supplements, as well as physical and psychological interventions such as exercise, relaxation, massage, prayer, hypnotherapy, and acupuncture (Deng G et al 2005; Hann D et al 2005; Molassiotis A et al 2005). The use of CAM as a component of integrated cancer treatment regimens may help patients reduce the side effects associated with conventional cancer treatments, alleviate symptoms, enhance immune function, and provide greater quality of (and control over) life (Deng G et al 2004, 2005).
Natural strategies known to prevent the development and progression of cancer include:
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Life Extension Mix™ contains 92 unique vegetable, fruit, and herbal extracts along with high-potency amino acids, vitamins, minerals, and special antioxidants. The formula is fortified with botanical extracts that help maintain healthy cells via physiological processes separate from traditional antioxidants. Cooking can destroy key nutrients and enzymes in vegetables depleting them of their health benefits. Commercial agriculture processes often result in fruits and vegetables that have not reached maturity and optimal nutrient content. Life Extension Mix provides key compounds found in vegetables and antioxidants found in fruits that are often lost in food production and processing.
Broccoli is touted as one of the most important vegetables to help maintain healthy DNA. Broccoli contains several active constituents, with sulphoraphane being the most significant because of its unique detoxification and DNA protecting effects. Life Extension Mix provides a concentrated broccoli mixture that provides standardized extracts of sulphoraphane and glucosinolates, two compounds attributed to broccoli's multiple protective benefits.
The glucosinolates are major constituents of cruciferous vegetables that have been shown to promote normal apoptosis and induce the expression of the beneficial p53 gene via an estrogen-independent action.
Watercress contains isothiocyanates, but in a broader spectrum than does broccoli. The primary isothiocyanate precursor (PEiTC) in watercress functions via four specific mechanisms to maintain healthy cell division. Extracts from rosemary enhance liver metabolism of estradiol and estrone,7 inhibits the formation of DNA adducts, and have been shown to impede estrogen-induced growth promotion in certain tissues.
Life Extension has combined its cruciferous vegetable complex with a standardized resveratrol extract based on indications from published scientific literature that resveratrol may also be an effective plant extract for maintaining optimal health.
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